Published Date
Dec 22, 2020
One of Executive Chef Richard Crisanti's favorite events at Shadow Wood is joining so many of you at the Club for his Cooking Classes. He loves sharing his passion with all of you! Since we cannot gather in-person for cooking classes, has created a way for you to watch, learn, and hopefully use some of his recipes and cooking tips in your own home.
We are thrilled to share with you the first of many instructional cooking videos! In this first video of the series, you will learn how to make our famous Shadow Wood Turkey as well as a Holiday Prime Rib Roast.
Simply click on the video below to enjoy a short video presentation for tips and tricks. Then click here for a printable PDF version of all the recipes.
